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The Art of Mixology: 5 Cocktails You Must Try.

The world of cocktails is a real art, combining a great combination of tastes, aromas and aesthetics of serving. Exquisite cocktails not only satisfy taste preferences, but also create an unforgettable experience. In this article, we will present you with five amazing cocktails that you should definitely try to immerse yourself in the world of mixology.

1. **Margarita**:
This classic cocktail is the epitome of a balanced harmony between acidity, sweetness and astringency. The base is tequila, triple sec liqueur and lime juice. Margarita with an icy edge and citrus notes is the perfect evening companion.

Recipe:
- 45 ml tequila
- 30 ml triple sec liqueur
- 30 ml lime juice
- Salt for sprinkling the rim of the glass
- Ice
- Lime slice for garnish

Roll the rim of the glass in salt. In a shaker, mix tequila, liqueur and lime juice with ice. Shake well and strain into a glass. Garnish with a lime slice.

2. **Mojito**:
This fresh and refreshing white rum, mint, soda and lime cocktail is popular on hot summer days. The combination of minty flavor with a sweet and sour base makes Mojito the perfect drink for meeting friends on an outdoor terrace.

Recipe:
- 50 ml white rum
- 8-10 mint leaves
- Half a lime, cut into wedges
- 2 teaspoons of sugar
- Sparkling water
- Ice
- Sprig of mint for garnish

In a glass, crush the mint, sugar and lime with a pestle. Add ice and rum, then add sparkling water. Stir gently, garnish with a sprig of mint.

3. **Old fashion**:
For connoisseurs of the classics, this is a variation on the theme of the good old cocktail. Bourbon, sugar syrup, angostura bitters and orange zest all create a deep and rich taste that reflects the rich history of the cocktail world.

Recipe:
- 60 ml bourbon
- 1 bar spoon of sugar syrup
- 2-3 drops of angostura bitters
- Orange peel

In rocks glass, combine bourbon, sugar syrup and angostura bitters. Add ice and stir gently. Garnish with orange zest.

4. **Pina Colada**:
Immersion in the tropics and holiday mood - that's what Pina Colada brings. Coconut milk, pineapple juice and light rum artificially recreate the taste of a tropical paradise. Serve it in a stylish glass and garnish with an umbrella - a guaranteed holiday mood!

Recipe:
- 60 ml light rum
- 90 ml pineapple juice
- 60 ml coconut milk
- 1 teaspoon of sugar
- Ice
- Pineapple slice and cherry for garnish

In a shaker, combine rum, pineapple juice, coconut milk, sugar and ice. Shake well and strain into a tall glass. Garnish with a slice of pineapple and a cherry.

5. **Negroni**:
For connoisseurs of refined and rich tastes, this is an impeccable combination of gin, bitter and vermouth. The Negroni offers a harmonious balance of bitterness, sweetness and aromatic flavor.

astringency. With subtle orange zest as an added accent, this cocktail is perfect for special occasions.

Recipe:
- 30 ml gin
- 30 ml bitters
- 30 ml red vermouth
- Ice
- Orange peel

In a glass, mix gin, bitters and red vermouth with ice. Stir gently. Garnish with orange zest.

Mixology is the science and art of creating cocktails that inspire admiration and joy. Regardless of your preferences, there is always something in the world of cocktails that will captivate your attention. Try our recommendations and let these amazing drinks lead you into a world of unique taste sensations and culinary adventures. And you can order alcohol in a couple of clicks thanks to DrinksDrop.



How to Organize a Wine Tasting at Home: Practical Tips


Wine tasting is a unique experience that allows you to enjoy the aromas, flavors and subtleties of a variety of wines. Organizing a tasting in the comfort of your own home is a great way to deepen your knowledge of wine and enjoy the company of close friends. In this article, we will share practical tips on how to host a wine tasting at home.

1. Wine Selection: Variety is the Key to Success

Choose from a variety of wines for tasting. Include red, white and rosé wines from a variety of varieties and regions. Diversity will allow you to learn more about the characteristics and characteristics of each type of wine.

2. Table Decoration: Create an Atmosphere

Decorate the table with a pleasant atmosphere. Use neutral scented candles and light lighting. Place glasses on the table for each type of wine, pitchers of water for rinsing your mouth between tastings, and paper bottle number stickers.

3. Preparing Glasses: An Important Step

Choose the right glasses for each type of wine. Red wines are often served in glasses with large round bowls to bring out the flavors. White and rosé wines will open better in glasses with narrow bowls to retain freshness and minerality.

4. Tasting Routine: Light to Heavy

Follow a logical tasting order, from lighter and fresher wines to richer and stronger wines. Start with whites and rosés, then move on to reds. This will allow your guests to enjoy each wine and appreciate its character.

5. Wine Appreciation: Recordings and Discussion

Invite guests to evaluate each wine on different parameters: color, aroma, taste and aftertaste. Prepare entry forms or mobile apps for grading wines. Discuss the experience among the tasting participants to exchange opinions and feedback.

6. Cooking Pairs: Cheeses and Snacks

Offer cheeses, fruits, nuts, and snacks that go well with a variety of wines. For example, white wines are often paired with young cheeses and seafood, while red wines are often paired with red meats and richer cheeses.

7. Answers to Questions: Expert Opinion

If you are not a wine expert, invite an expert or sommelier to answer guests' questions and share interesting facts about each wine.

8 Non-Alcoholic Options: For Those Who Abstain

Be sure to provide non-alcoholic options such as lemon soda so that every guest can enjoy the tasting atmosphere.

9. Games and Quizzes: Fun in the Pauses

In the intervals between tastings, you can arrange a quiz or a game related to wine. This will add variety and captivate guests.

10. Memory Records: Create Memories

Prepare small booklets with information about each wine for guests to take home. This will help them keep the memories of the wine tasting.

Organizing a wine tasting at home is an exciting adventure that combines taste pleasures, communication and educational moments. By following the practical advice from DrinksDrop you will create an unforgettable atmosphere and allow guests to enjoy the magical world of wine in a cozy atmosphere.



Whiskey Aging Secrets: How Rich Taste Is Formed


In the world of alcoholic beverages, whiskey occupies a special place due to its unique palette of flavors and aromas. However, few people know that the richness of the taste of whiskey is formed in the process of its aging. In this article, we will delve into the secrets of whiskey aging and tell you exactly how its unique and inimitable taste is formed.

1. Choice of Ingredients: Key Point.

The whiskey aging process begins with the selection of quality ingredients. Grain, water, yeast and the distillation method play an important role. High quality ingredients provide a good basis for the future taste of the drink.

2. Distillation: Purification and Concentration

Whiskey goes through a distillation process, which helps to clean the alcohol from excess impurities and prepare it for further aging. Distillation concentrates aromas and flavors, which will then develop during aging.

3. Barrel Selection: An Important Influence

The choice of barrels in which whiskey will be aged plays a decisive role in shaping its taste. The wood of the barrels, often oak, interacts with the drink, giving it additional aromas and shades. Barrels may be new or used to store other spirits, which also affects the final taste of the whiskey.

4. Duration of Exposure: The Art of Patience

The duration of exposure is of great importance. Over the years, the whiskey interacts with the wood of the barrels, absorbing and transmitting aromas and flavors. Long exposure can give the drink deep and complex nuances, while short exposure will keep the character more youthful and fresh.

5. Climate Influence: Mystery Factor

The climate in which the exposure takes place also affects the taste of whiskey. In regions with changeable weather in barrels, the expansion and contraction of the liquid occurs, which contributes to an intensive interaction with the wood.

6. Shades from Water and Time: Final Perfection

Before bottling, whiskey can be diluted with distilled water to achieve the desired strength. This may slightly change its character and open up new flavors. Also, after aging in barrels, whiskey can additionally rest in the bottle, which gives it time for the final harmonization of taste.

7. Blending: The Art of Blending

Many whiskeys are blended, that is, blended from different batches, to achieve the desired balance of flavors and aromas. This gives distillery masters the opportunity to create whiskeys with a certain uniqueness.

8. Magical Waiting: The End Result

After all stages of whiskey is ready to conquer you with its richness of flavors and aromas. Each bottle is the result of many years of work and art, hidden in the secrets of aging.

The secrets of whiskey aging are revealed in a long and mysterious process, during which each drop has the opportunity to enrich itself and develop its characteristic features. Immersion in this world allows you to enjoy the magic of time and nature, transforming an ordinary drink into a real masterpiece of winemaking. And you can enjoy the taste of amazing whiskey thanks to a 30-minute delivery from DrinksDrop. An order in a couple of clicks will be faster than you think.
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